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Book of Tea (Cooking in America)
Kakuzo Okakura
Book of Tea (Cooking in America)
Kakuzo Okakura
Written in English by a Japanese scholar in 1906, ""The Book of Tea"" is an elegant attempt to explain the philosophy of the Japanese Tea Ceremony, with its Taoist and Zen Buddhist roots, to a Western audience in clear and simple terms. One of the most widely-read English works about Japan, it had a profound influence on western undertsanding of East Asian tradition.
Media | Boeken Paperback Book (Boek met zachte kaft en gelijmde rug) |
Vrijgegeven | 17 maart 2008 |
ISBN13 | 9781429012799 |
Uitgevers | Applewood Books |
Pagina's | 176 |
Afmetingen | 152 × 230 × 12 mm · 263 g |
Taal en grammatica | Engels |
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