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Competition and Efficiency in International Food Supply Chains: Improving Food Security - Earthscan Food and Agriculture 1e uitgave
Williams, John (Aberystwyth University, UK)
Competition and Efficiency in International Food Supply Chains: Improving Food Security - Earthscan Food and Agriculture 1e uitgave
Williams, John (Aberystwyth University, UK)
This book examines an array of different distortions that are causing food supply chain dysfunction in many countries. It outlines the underlying changes that are currently occurring, which will have an influence on the direction of future food supply chains, and provides some solutions to the current food security problem.
272 pages, 19 black & white illustrations, 5 black & white tables, 14 black & white line drawings
Media | Boeken Paperback Book (Boek met zachte kaft en gelijmde rug) |
Vrijgegeven | 14 juni 2012 |
ISBN13 | 9780415520720 |
Uitgevers | Taylor & Francis Ltd |
Pagina's | 272 |
Afmetingen | 159 × 232 × 15 mm · 424 g |
Taal en grammatica | Engels |
Bekijk alles van Williams, John (Aberystwyth University, UK) ( bijv. Paperback Book en Hardcover Book )